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Set Buffet Menus


Buffet A - £6.50 per person

• Selection of Mixed Sandwiches
• Bacon & Brie Quiche/ Cheese & Tomato Quiche
• Breaded Chicken Strips with Spicy Salsa
• Mixed Pizza Slices
• Mixed Hot Potato Skins
• Selection of Fruits

Buffet B - £10.95 per person

• Selection of Mixed Sandwiches
• Chicken, Bacon and Mushroom Quiche/ Spinach and Blue Cheese Quiche
• Sausage Rolls
• Breaded Chicken Strips with spicy Salsa
• Cold meats
• Selection of Fish Canapés
• Dim Sum and Dips
• Selection of Salads (Couscous, Mediterranean, Nicoise)
• Selection of Fresh Fruits
• Selection of Mini Desserts
• Tea and Coffee

Buffet C - £14.95 per person

• Selection of Mixed Sandwiches
• Fresh Seafood Quiche / Chicken, Bacon & Mushroom Quiche / Broccoli & Roquefort
  Cheese Quiche
• Sausage Rolls
• Scotch Eggs
• Breaded Chicken Strips and Spicy Salsa
• Selection of Fish Canapés
• Dim Sum and Dips
• Chicken or Vegetarian Curry with Rice and Papadums
• Sticky Bar BQ Ribs
• Selection of Sliced Meats
• Selection of Salads (Couscous, Rice, Caesar, Nicoise)
• Grilled Veg & Houlumi Kebabs
• Potato Skins with Bacon & Cheese
• Profiteroles & Chocolate Sauce
• Mini Dessert Platter
• Selection of Fruits
• Tea and Coffee

All buffet meals are home made by our chef from fresh local ingredients


 




 
 
 

Beachfield Hotel, The Promenade, Penzance, Cornwall TR18 4NW
Tel: 44 (0)1736 362067 · Freephone: 0800 3899545 · Fax: 44 (0)1736 331100
email: reception@beachfield.co.uk

© Beachfield Hotel 2010
Last updated 28/02/2010